Product Description
Handling & Storage :
For an optimum storage condition, keep in a cool & dry place. Store the product at temperature not more than 27°C and at relative humidity less than 70%. Package should not be in direct contact with floor and/or walls.
Yield :
1kg of paste can marinade 10-20kg of meat or seafood
Advantages :
NO MSG
NO ARTIFICIAL FLAVOURING
NO ARTIFICIAL COLOUR
NO PRESERVATIVE