Product Description
Voltex ABI
Mauri Pinnacle Voltex ABI is a specially formulated bread improver without azodicar-bonamide (ADA) for production of bread. It helps to improve dough and fermentation stability to result in finished bread with good volume, fine texture, soft crumb, bright color and fresh keeping.
Shelf Life:
12 months
Category: Bread Improver
Tags: Bread, Dough
Description
Mauri Pinnacle Voltex ABI is a specially formulated bread improver without azodicar-bonamide (ADA) for production of bread. It helps to improve dough and fermentation stability to result in finished bread with good volume, fine texture, soft crumb, bright color and fresh keeping.
Usage
Recommended dosage is 0.5% on flour weight.